It's supposed to be famous for the Xiao Long Bao originating from Shanghai... u can even see the design on the wrapper of the towel, it has a pic of the bun as well.

So we ended up ordering 2 bowls of la mian which tasted ok with it's chili oil, my fav= sweet n sour chicken, a plate of vege and xiao long bao. The food tasted quite good overall, but the price was a bit steep. Worth trying as the taste is quite close to those in China, but somehow i still feel that the Shanghai's xiao long bao tasted much better.







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