Fried Rice

Tt day during our lunch at Chili's we've discussed on the food tt we need to prepare when we are in Scotland, tho nuttin has been confirmed yet, but Theng told me to learn how to cook fried rice. Coincidently, i've bought 2 packets of the Maggi 'no MSG added' fried rice mix, one Yong Chow and the other is Belacan. My mum n i decided to try out the Belacan one, with me being the chef of the day. Wahaha.... Here's the result!!

The taste was quite ok... but don't think it's a wise choice to bring the mix to Scotland. Will try to find better receipes for Fried Rice!!